Festive Cheese Board

£34.99

A festive cheeseboard of 250g Camembert and 200g each of Colston Basset Stilton, Quicke's Mature Cheddar, Cave Aged Gruyere and Villarejo Manchego. Served with 240g organic fig spread and 125g rosemary crackers.

Serves 8-10

Ingredients: Colston Basset Stilton (Milk), Quickes Cheddar (Milk), Camembert (Unpasteurised Milk), Gruyere Cheese (Milk), Villarejo Manchego Cheese (Unpasteurised Sheeps Milk, Egg, Calcium Chloride).Organic Adriatic Fig Spread (Organic Figs (Water, Organic Dried Figs), Organic Cane Sugar, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid)), Rosemary And Olive Oil Crackers ((Wheat) Flour, Extra Virgin Olive Oil 11%, Autolysed Yeast, Rosemary 2%. Sea Salt. Sodium Bicarbonate (Raising Agent))

Allergen advice: Due to the way our food is prepared it is not possible to guarantee the absence of allergens in our products.
For allergens, see ingredients in bold.

Find nutritional information by clicking on image section.

Quantity:
Add To Cart

A festive cheeseboard of 250g Camembert and 200g each of Colston Basset Stilton, Quicke's Mature Cheddar, Cave Aged Gruyere and Villarejo Manchego. Served with 240g organic fig spread and 125g rosemary crackers.

Serves 8-10

Ingredients: Colston Basset Stilton (Milk), Quickes Cheddar (Milk), Camembert (Unpasteurised Milk), Gruyere Cheese (Milk), Villarejo Manchego Cheese (Unpasteurised Sheeps Milk, Egg, Calcium Chloride).Organic Adriatic Fig Spread (Organic Figs (Water, Organic Dried Figs), Organic Cane Sugar, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid)), Rosemary And Olive Oil Crackers ((Wheat) Flour, Extra Virgin Olive Oil 11%, Autolysed Yeast, Rosemary 2%. Sea Salt. Sodium Bicarbonate (Raising Agent))

Allergen advice: Due to the way our food is prepared it is not possible to guarantee the absence of allergens in our products.
For allergens, see ingredients in bold.

Find nutritional information by clicking on image section.

A festive cheeseboard of 250g Camembert and 200g each of Colston Basset Stilton, Quicke's Mature Cheddar, Cave Aged Gruyere and Villarejo Manchego. Served with 240g organic fig spread and 125g rosemary crackers.

Serves 8-10

Ingredients: Colston Basset Stilton (Milk), Quickes Cheddar (Milk), Camembert (Unpasteurised Milk), Gruyere Cheese (Milk), Villarejo Manchego Cheese (Unpasteurised Sheeps Milk, Egg, Calcium Chloride).Organic Adriatic Fig Spread (Organic Figs (Water, Organic Dried Figs), Organic Cane Sugar, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid)), Rosemary And Olive Oil Crackers ((Wheat) Flour, Extra Virgin Olive Oil 11%, Autolysed Yeast, Rosemary 2%. Sea Salt. Sodium Bicarbonate (Raising Agent))

Allergen advice: Due to the way our food is prepared it is not possible to guarantee the absence of allergens in our products.
For allergens, see ingredients in bold.

Find nutritional information by clicking on image section.

Luxury Truffle Board
£49.99